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Sorghum in Kenya: Building Resilience for Food Security
One way to increase rural food security and build resilience to climate uncertainty in Kenya is to transition smallholder farmers to drought resistant crops like sorghum. The country’s main staple, maize, is no longer economically viable in lower rainfall areas so as a substitute, sorghum has been identified as a promising investment opportunity...
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Last Updated on Wednesday, 13 December 2017 09:20
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Climate Smart Agriculture: Cassava Value Chain
Cassava is a resilient production system in itself, able to do well in agro-climatically fragile environments where other cereal crops become unviable. Currently grown in Nyanza, Western and Coast provinces, where it is a main staple, cassava is projected to be less affected in the future climate than most popular crops...
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Last Updated on Wednesday, 13 December 2017 09:27
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Conference: Private Sector Engagement in Climate Smart Agriculture Value Chains
The two-day CSA conference in Nairobi is an opportunity to share and discuss the first-hand results generated by the FICCF pilot. Panellists will include key stakeholders of the pilot (from MFIs, aggregators, extension providers, insurance providers, climate information services, farmer representatives) as well
Last Updated on Wednesday, 13 December 2017 09:22
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